Monday, January 25, 2010
Asian Crock Pot Chicken
So as most of you know I am always looking for great new recipes ESPECIALLY Crock Pot ones! I just love being able to create a meal and throw it in and not have to worry about it! I also love meals that are Cheap $5 of less! I figured this meal at $1.50 for 3 chicken breast(on sale a few weeks ago at Food Outlet). .75 for 2 servings of Min Rice.(off brand) and .50 for the broc mac and cheese (on sale at publix in nov) I know the mac and cheese really didnt go, but i really like the broc one! so grand total of $2.75 TOTAL!
So Tonight was Asian Chicken
First a few things to consider, I dont eat Chinese sooo maybe thats why I only give this a C+, Brandon on the other hand LOVES Chinese and Gave it a B+. Its a cross of sweat and sour chicken. Anyway Here is the recipe if your intrested. (oh and yes if your wondering that plate is Halloween that I got for 90% off at Target, .19 and yes we eat off them alot! :)
The recipe calls for any chicken. I used Bonless skinless Breast.
1 Cup Brown Sugar
1/4 cup soy(i used 3/4 of 1/4 i thought that was a lot of soy!)
1/4 cup sprite
2 tablespoons Garlic Powder
1 teaspoon black pepper
1/4 cup vinagar
Mix all together and pour on Chicken
Crock for 6 hours on Low-- Well Maybe my new digital cooks hotter, but at 4 1/2 it was done! Im very glad i was here or it would have been burned. Also on another note, i will double the sauce next time. It wasnt enough to cover the chicken and i flipped them about 2 hours in.
Anyway something new!